Category: Mineral Chelates & Salts
Sodium Glycinate is the sodium salt of glycine, a non-essential amino acid. It is used in food and beverage as a flavor enhancer, buffering agent, or preservative, in pharmaceuticals and cosmetics for soothing, anti-irritant properties, and in nutritional supplements as a source of glycine or for mineral chelation (e.g., glycine-bound minerals).
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