English Toffee Flavor

English Toffee Flavor is a flavouring preparation, supplied by Nustras as a spray-dried powder and as a liquid concentrate, that gives finished products the sweet, buttery, caramelised taste of traditional English toffee. It consists of flavouring substances on a food-grade carrier and is used as a flavouring, not as a nutrient.

It is formulated into protein powders, nutrition bars, flavoured supplement powders, gummies and chewables, dairy and frozen desserts, bakery fillings, confectionery, syrups and beverages. The powder suits dry mixes and the liquid suits wet systems.

The powder is cream to light-brown and free-flowing; the liquid is an amber concentrate. Each is standardised to specification for flavour profile and strength. Identity is confirmed by sensory evaluation against a retained reference and by gas chromatography of the volatile fraction; moisture and dosage range are reported, and heavy-metal and microbial limits are supplied to specification and confirmed on each lot's certificate of analysis.

Nustras supplies English Toffee Flavor in bulk commercial quantities, in food-grade bags, pails and sealed packaging, to manufacturers and formulators internationally, with a certificate of analysis, specification sheet and country-of-origin documentation on every lot. Flavouring preparations made of permitted flavouring substances are accepted food ingredients in major markets; buyers confirm the labelling category and use level for their application. Contact us for grade, pricing per kilogram and lead time.