Bromelain

Bromelain is a proteolytic enzyme complex derived from the stem and fruit of pineapple (Ananas comosus), supplied by Nustras as a standardised powder for digestive-, recovery- and functional-enzyme formulations. Its protein-digesting activity makes it valuable wherever controlled protein breakdown is needed.

Bromelain is formulated into digestive-enzyme and protein-digestion supplements, joint-comfort and recovery products, systemic-enzyme blends, and food-processing applications such as meat tenderising, in capsules, tablets and powders.

The material carries CAS 9001-00-7 and is a cream to light-tan powder standardised on enzyme activity, expressed in GDU (gelatin digestion units) or FIP units to specification rather than a single molecular formula. Activity, moisture, heavy-metal and microbial limits are supplied to specification and confirmed on each lot's certificate of analysis. Store cool and dry to preserve activity.

Nustras supplies bromelain in bulk commercial quantities, in fibre drums or cartons, to manufacturers and formulators internationally, with a certificate of analysis, specification sheet and country-of-origin documentation on every lot. Bromelain is an accepted enzyme ingredient for dietary and food-processing use in major markets; buyers confirm the activity level and claim for their product. Contact us for activity (GDU), grade, pricing per kilogram and lead time.