Category: Botanicals
Yeast is a single-celled fungus widely used in food fermentation, nutritional supplements, and biotechnology. Saccharomyces cerevisiae is commonly used in brewing beer, baking bread, and producing nutritional yeast. Yeast is rich in proteins, B-complex vitamins, minerals, and various bioactive compounds.
Send us your quantity and specification needs for this product.
Need more than one product? Contact us for help building a tailored product list.
