Category: Botanicals
Tamarind is a leguminous tree native to tropical Africa, widely cultivated in South Asia, Africa, and Latin America. Its pod-like fruit contains a sweet-sour pulp rich in tartaric acid, polyphenols, B-complex vitamins, and dietary fiber. It is used in culinary applications, traditional medicine, and functional food and extracts (e.g., tamarind seed extract).
Send us your quantity and specification needs for this product.
Need more than one product? Contact us for help building a tailored product list.
