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Beta-Glucan

Category: Botanicals

Beta-Glucan is a type of polysaccharide composed of glucose units linked by β-glycosidic bonds. It occurs naturally in the cell walls of cereals (like oats and barley), yeast, fungi, and some bacteria. The structure and health effects vary depending on the source.

Technical Specifications

CAS 9041-22-9
Formula C18H32O16
Mol. Weight 504.4
Synonyms: β-D-Glucan, β-Glucan, Beta glucan, Beta glucans, β-Glucans

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