L-Asparagine Monohydrate

L-Asparagine monohydrate is the hydrated crystalline form of L-asparagine, a non-essential proteinogenic amino acid and the amide of aspartic acid, first isolated from asparagus juice. Nustras supplies it as a vegan powder, made by our represented factory, for use as an amino-acid ingredient in nutritional, fermentation and cell-culture applications.

L-Asparagine monohydrate is formulated into amino-acid capsules, tablets and powders, sports-nutrition and complete amino-acid blends, medical nutrition formulas, and premixes for functional foods and beverages. It is also used as a nitrogen source in fermentation and cell-culture media and as a reagent in laboratory and biochemical work.

The material is a white crystalline powder standardised to specification for L-asparagine content, with identity confirmed by infrared spectroscopy and optical rotation and assay by titration or HPLC. CAS 5794-13-8, molecular formula C4H10N2O4, molecular weight 150.13. Heavy-metal and microbial limits are supplied to specification and confirmed on each lot's certificate of analysis.

Nustras supplies L-asparagine monohydrate in bulk commercial quantities, in food-grade bags and fibre drums, to manufacturers and formulators internationally, with a certificate of analysis, specification sheet and country-of-origin documentation on every lot. L-Asparagine is an accepted amino-acid ingredient in major supplement and food markets; buyers confirm the permitted level and claim for their application. Contact us for grade, pricing per kilogram and lead time.